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Springfield’s 2023 Early Halloween Costume Classic-Beer Mile
October 21, 2023 @ 4:00 pm - 6:00 pm
Springfield’s 2023 Early Halloween Costume Classic-Beer Mile!
Sat, October 21 @ 4pm.
Save yourself $5 and sign up online for just $15, plus tax. (There are only 50 pre-sale/early online tickets available – so sign up now and save your place.) Day of sign up will be $20, plus tax!
(The 50 $15,+ tax tickets available online can be purchased here: https: https://bit.ly/SBCHalloweenBeerMile2023)
Must be of age, and sign a full waiver on race day.
Race day registration will open at 3:30 pm, and will end at 3:50 for the pre-race briefing at 3:55.
Prizes for men and women:
1st: 6 pack.
2nd: Free pint + standard shot.
3rd: Free pint.
Last: Standard shot.
1st: 6 pack.
2nd: Free pint + standard shot.
3rd: Free pint.
Last: Standard shot.
Best Outfit/Costume: Free 6 pack.
(Participation Trophy/Award for every runner who finishes: the four beers you just drank. Congrats on a great job.)
RULES:
1. 4 laps around SBC , a full 12oz can of beer (5.0% minimum ABV) BEFORE each lap. The start and finish line will be at the garage door of the Brewery on McDaniel Street.
2. Beer must be consumed before the lap is begun, within the transition area which is the 10 meter zone before the start/finish line on a ¼ mile loop/track.
3. No specialized cans or bottles may be used.
4. Each beer can must not be opened until the competitor enters the transition zone on each lap. Beer cans must not be tampered with in any manner.
5. Competitors who vomit before they finish the race must complete one penalty lap at the end of the race.
6. Tip the empty beer can over your head at the end of a chug to verify an empty vessel.
Click Going so we know how much beer we need. #fortheloveoftheBeerMile
1. 4 laps around SBC , a full 12oz can of beer (5.0% minimum ABV) BEFORE each lap. The start and finish line will be at the garage door of the Brewery on McDaniel Street.
2. Beer must be consumed before the lap is begun, within the transition area which is the 10 meter zone before the start/finish line on a ¼ mile loop/track.
3. No specialized cans or bottles may be used.
4. Each beer can must not be opened until the competitor enters the transition zone on each lap. Beer cans must not be tampered with in any manner.
5. Competitors who vomit before they finish the race must complete one penalty lap at the end of the race.
6. Tip the empty beer can over your head at the end of a chug to verify an empty vessel.
Click Going so we know how much beer we need. #fortheloveoftheBeerMile
Also – want to do your own non-alcoholic beer mile? Folks did just that at the Summer Camp Beer Mile – brought their own NA beer and got it done – you are welcome to do that too if you want.
